Chow Chow, Hot
When I first tasted Mrs. Campbell's Chow Chow it was the best I'd ever had. That's why it's a staple in pantries throughout the South. Burgers, dogs, pinto beans, tuna and chicken salad - so may great Southern eating traditions wouldn't be the same without it. Today, Golding Farms still follows her original recipe, using only the best cabbage, peppers and onions. Honest to goodness flavor. It's my promise to you and your family. - Tony Golding. GoldingFarms.com.